Fish starters and cold dishes | zucchini endive chive sardines share vinegar

Opening hours

Open 7 days a week
also for lunch

monday - friday
12.00-14.30 e 18.30-00.30
saturday
12.00-14.30 e 18.00-01.00
sunday
12.00-14.30 e 18.00-00.30

Reservations

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Fish starters and cold dishes

Anchovies and salmon pie with little white bread toasts and cinnamon butter
Pike with sauce and polenta
Scallops au gratin
Gran mare (seafood salad, shrimps with cocktail sauce, marinated swordfish, pike with sauce)
Swordfish carpaccio marinated with sesame oil
Venetian sardines with cabbage rolls, potatoes and bresaola
Warm seafood salad with chive on a bed of endive
Shrimps with cocktail sauce
Prawns in balsamic vinegar with polenta and zucchini